La Pòsa is a gourmet restaurant in the centre of Livigno, within the four-star Hotel Flora. Here you can enjoy lunch and dinner with typical local dishes and Italian specialities, home-made pasta and excellent pizzas. La Pòsa offers authentic cuisine, and the starting point is always exceptional quality ingredients. The goal of Luca Galli and his team is to use new techniques to valorise the flavours of our culinary tradition.
La Pòsa is the perfect place to spend a few hours in the centre of Livigno enjoying great food and excellent wine. And it’s made even better by friendly service, a sophisticated setting and an extensive wine list, with special attention to Valtellina reds. Our attentive and highly trained staff are ready to cater for our guest’s requirements, including food intolerances or particular dietary preferences.
ALPINE CUISINE“We could define our cooking as modern Alpine: simple, genuine and traditional. Underlying everything are top quality ingredients, always prioritising typical local products, because only by starting with the best can we produce high-level dishes. Every dish and every flavour is the result of research geared not only to enhancing the cooking, but also to protecting and updating products, traditions and techniques which are at risk of disappearing.”Chef Luca Galli
When: lunch and dinner – Restaurant: 11.30 – 14.00 and 18.00 – 21.45; Pizzeria: 11.30-14.30 and 18.00- 22.30;every day, from June to October and December to April.Where: in the center of Livigno; in Via Taglieda 58Contact us: book your table by phone on + 39 342 996034
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